Hanlie's Properties -- Paarl, South Africa

Saturday, October 6, 2007

Paarl Area News - 'Foodie Oscars' are on

Of the 20 finalists for 2007 "foodie Oscars" - the Eat Out Top 10 Restaurant Awards - 14 are in the Western Cape.

Terroir in Stellenbosch won the Restaurant of the Year and Service Excellence awards in 2006 and Jardine chef and co-owner, George Jardine, was named Chef of the Year. Both are in the running again for 2007.

The Western Cape finalists are:

Aubergine (Gardens, Cape Town), Bosmans (Paarl), Bread; Wine (Stellenbosch), Grande Provence (Stellenbosch), Ginja (central Cape Town), Jardine (central Cape Town), La Colombe (Constantia, Cape Town), Reuben's (Franschhoek), Salt (Bantry Bay, Cape Town), The Tasting Room at Le Quartier Francais (Franschhoek), Templeton's at Four Oaks (Montagu), Terroir (Stellenbosch), The Showroom (De Waterkant, Cape Town), Zachary's at the Pezula Resort Hotel Spa (Knysna).

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Location: Paarl, Western Cape, South Africa

Hanlie de Waal, is a property consultant and owner / principal of this company. As a property consultant for two large national Property Groups for ten years, I have gained extensive experience in the residential property market of Paarl. During seven of these years I was fortunate to receive numerous awards as Top Sales Agent, both locally and nationally. Although we are an independent real estate company, we have all the infrastructure necessary to provide a professional and effective service to our clients. We have the benefit to personalise our service and to negotiate a commission structure to suit all our clients. My mission is to work hard and enjoy what I do and be therefore professional in my approach towards my clients. I want to live up to the highest standard of the property service that every human is entitled to. My logo reflects my attitude towards my clients and work : "Personalised service!". My clients are my best advertisement and referral structure in my company.

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